A flavoursome marinade with the distinctive warmth of red chillies and cloves.
Goan Yellow Curry
A mellow curry base and marinade of turmeric, chilli and warm spices.
Goan Red Curry
A Goan classic – red-hot and sour curry base and marinade.
Vindalho Masala
An aromatic curry base and marinade of sweet cardamom and chilli.
Goan Green Curry
A fragrant cumin and black pepper curry base.
Butter Chicken Masala
Fragrant spices infused in a rich tomato blend make this a delicious curry base and marinade.
Slow Cooked Tandoori Tofu, Green Peas, Peppers and Parsnips
Sweet nutty parsnips, firm tofu, green peas and peppers absorb the beautiful flavours or our tandoori marinade – clove and paprika leading this aromatic blend.
Slow Cooked Vindalho of Kipfler Potatoes, Black-Eyed Beans, Red Peppers & Tempeh
Sweet cardamom dominates the spice array of our Vindalho – an ideal pairing for creamy kipflers and black-eyed beans, nutty textures of tempeh and sweet of red peppers.
Slow Cooked Goan Yellow Snake Beans, Red Peppers, New Potatoes and Butter Beans
Goan Yellow sings out fresh turmeric, ginger and garlic and makes every element sing in this slow cooked star of a dish! – cruchy snake beans, sweet red peppers, buttery new potatoes and butter beans.
Slow Cooked Goan Red Butternut Pumpkin, Sweet Corn, English Spinach, Button Mushrooms & Chick Peas
This robust Goan Red spice base is perfect for slow cooking sweet dense butternut pumpkin, juicy sweetcorn, earthy mushrooms and wholesome nutty chickpeas.
Slow Cooked Goan Green Sweet Potato, Kailan, Shitake Mushroom & Black Beans
Stunning textures, tastes and colours come together in this slow cooked Goan Green Curry – the sweet potato smooth, kailan fresh and juicy, earthy shitake mushrooms and nutty blackbeans all simmered in our distinctive cumin and black pepper spice base.
Slow Cooked Eggplant Bliss
For lovers of eggplant – a variety of eggplants slow cooked in Goan Cuisine’s Butter Chicken Masala – the result a velvet malange of eggplants, juicy with sensational Butter Chicken spicy gravy – eggplant bliss indeed!
Snacky Finger Food – non veg
Snacky Finger Food – Vegan
Quick simple healthy and delish snacky finger food with fantastic flavours of Goan Cuisine!
Breakfast toast topper
Slow cooked Butter Chicken and Eggplant Masala
Rich flavours of Butter Chicken with the velvet texture of eggplant only adds to to make it even more scrumptious!
Slow Cooked Red Beef, Silverbeet and Mushroom
Beef slow cooked in Goan Red spices matched with silverbeet and mushrooms to make it a wholesome deliciously spicy weekday meal or the star of a shared long table family lunch!
Slow cooked Goan Green Lamb and Sweet Potato
The sweet potato soaks up the delicious Goan Green lamb gravy during the slow cooking – throw in some green peas at the end and enjoy!
Slow Cooked Goan Yellow Chicken and Sweet Corn
Chicken pieces on the bone slow cooked in Goan Yellow spices with juicy sweet corn to absorb the sun-yellow super tasty gravy – a fantastic dish for the whole family to enjoy of a weeknight!
Slow Cooked Vindalho of Pork and Turnip
Classic Pork Vindalho spices with sweet cardamom leading slow cooked with bitter sweet turnips to capture the flavours.
Pleased to Meat you!
Goan Fishin
The vegan loves spicy
This is a lovely way to entertain and feed your guests, try to tailor to your guests tastes and dietary requirements and keep the kids in mind too! No heavy meals, choice ingredients, easy prep, set up and clean up where the hosts enjoy the party too!
The vegetarian with a chilli tooth
The vegetarian with a chilli tooth
This is a lovely way to entertain and feed your guests, try to tailor to your guests tastes and dietary requirements and keep the kids in mind too! No heavy meals, choice ingredients, easy prep, set up and clean up where the hosts enjoy the party too!
The extravagant omnivore
The Extravagant Omnivore
This is a lovely way to entertain and feed your guests, try to tailor to your guests tastes and dietary requirements and keeps the kids in mind too! No heavy meals, choice ingredients, easy prep, set up and clean up where the hosts enjoy the party too!
The quick and simple picnic – something for everyone
The quick and simple picnic – something for everyone
This is a lovely way to entertain and feed your guests, try to tailor to your guests tastes and dietary requirements and kids in mind too! No heavy meals, choice ingredients, easy prep, set up and clean up where the hosts enjoy the party too!
Tandoori Salmon Parcels
Quick delicious mid-week dinner or a very special sit down dinner for friends!
Goan Red Curry
A Goan classic – red-hot and sour curry base and marinade.
Butter Chicken Masala
Fragrant spices infused in a rich tomato blend make this a delicious curry base and marinade.
Vindalho of Trotters and Collar Butt of Pork
This is a rich luscious dish of pork trotters and collar butt. Excellent for shared table meals.
Vindalho of Blue Swimmer Crab
Blue swimmer crabs are perfect for this fragrant spice base!
Goan Yellow Curry
A mellow curry base and marinade of turmeric, chilli and warm spices.
Vindalho Masala
AN AROMATIC CURRY BASE AND MARINADE OF SWEET CARDAMOM AND CHILLI.
Goan Yellow Prawn and Spinach Curry
This delicate turmeric and chilli spice base is a perfect match with prawns, the spinach adds a beautiful texture to the gravy, the potatoes and peas round off the dish beautifully!
Vindalho of Pork Belly
A classic, pork belly infused with the aromatic cardamom and fiery chilli of our Vindalho Masala!